Saturday, July 30, 2016

Heat of summer brings the bounty of produce. Enjoy great eating and put some away for the winter months.


Apples- pk. (10) 2.00- 3.50
Beets- pk. (32) 3.00- 5.00
Cabbage- (240) .30- 1.25
Cantaloupe- (850) .45- 2.50                                       
Cauliflower- (14) 1.00- 1.75
Sweet Corn- doz. (59) .75- 3.75
            5 Doz. bag- (97) 3.00- 12.00
            Bin per doz.-  (803) .50- 2.50
Cucumber- pk. (54) 1.00- 3.50
            24 ct. (37) 1.25- 5.50
Eggplant- pk. (12) 3.00
Garlic- bulb (424) .25- .60
Green Beans- pk. (55) 4.00- 7.50


½ bu. (7) 7.00- 13.00 
Onions- pk. (88) 3.00- 5.50
            Ea. (105) .45- .70
Pickles- pk. (43) 2.50- 13.00
Peaches- pk. (29) 4.50- 10.00
Peppers- bell- pk. (34) 2.00- 7.00     
            Bu. (15) 1.50- 8.50
            Bin each (1382) .06- .16
Sweet Banana- pk. (28) 1.00- 3.00
Hot Peppers- pk. (32) 2.00- 8.00
Potatoes- pk. (25) 4.00- 7.00

10# Tomato- (732) 1.25- 6.00

10# Green Tomato- (39) 2.00- 6.50
10# Yellow Tomato- (8) 4.50- 11.00
Cherry Tomato- pt. (176) .50- 1.70
½ bu. Canner- (57) 1.00- 2.50
Yellow Squash- pk. (6) 7.00
            ½ bu. (13) 5.00
 Zucchini- pk. (49) 1.00- 2.00
½ bu. (32) 1.00- 2.25

Strawberry- pt. (32) 2.75- 4.25
Blackberry- pt. (17) 1.00- 3.75
            12 pt. flat- (5) 15- 37.50
           
Other- Eggs, Flowers, Baked Goods, Basil, Pole Beans, Dill, Hibiscus.



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